SAMPLE LUNCH MENU
(ON GROUP REQUEST ONLY)
STARTERS
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Parsnip, Honey & Thyme Soup (V) |
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| Mushy Pea Fritter with Parma Ham, Rocket & Fennel Salad, Lemon Butter Sauce | |
| Crisp Vegetable & Chicken Confit Spring Roll with a Spicy Dipping Sauce | |
| Cos Salad with Blue Cheese Dressing, Bacon, Croutons, Hazelnut & Pear | |
MAIN COURSES
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Jacob's Venison Burger with Red Onion Marmalade, Chips, Plum & Tomato Compote |
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| Bacon Cured Pork Fillet with Potato & Chorizo Gratin, Sprouting Brocolli, Thyme Jus | |
| Baked Plaice with Romanesco Stuffing with Sewwt Pepper Dressing, Lemon Mash | |
| Beer Battered Fish & Chips with Mushy Pea Puree & Tartare Sauce | |
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DESSERTS
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Peanut Butter Cheesecake with Caramel Ice Cream |
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| Drunken Tiramisu with Mocha Ice Cream | |
| Warm Chocolate Fudge Cake with Vanilla Ice Cream | |
| Traditional Apple Pie with Whipped Cream | |
AS ALL OUR MEALS ARE PREPARED TO ORDER PLEASE LET US KNOW IF YOU ARE IN A HURRY OR IF YOU HAVE ANY FOOD ALLERGIES.
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